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Vadouvan23:48 Dessert French Toast With Banana23:48 Adding sweetened bread crumbs to the preparation makes a French toast with extra crunch and a dark exterior, a nice contrast to the light, moist interior. Salmon and Spinach Risotto With Red Wine Glaze23:48 This dish has less fat than most risotto recipes, yet it is full of flavor, thanks to the fish and an easy red wine glaze. Chicken Piri-Piri23:48 Blood and Sand23:48 Turkey Saltimbocca23:48 Any worthy saltimbocca (Italian for "jumps in the mouth") recipe brings sage, prosciutto and white wine to the party. Hot and Cold Whisky Chili Granita23:48 This dish was inspired by a recipe in "Pain & Pleasure" (Gwynne Conlyn Publishing, 2008), but it is quite a bit simpler. Piri-Piri Sauce23:48 Berry Pavlova With Passion Fruit Sauce23:48 A pavlova is a meringue, baked so it's crisp on the outside and chewy on the inside, and usually topped with sweetened whipped cream and berries. Red Snapper With Thai Red Pepper Sauce23:48 When the recipe calls for two good-size portions, as this one does, it's best to buy a large piece of fish and cut your own nice-looking servings. |
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